Showing posts with label San Marzano. Show all posts
Showing posts with label San Marzano. Show all posts

Friday, July 6, 2012

Gardening 2012: July Update


It's time once more for a gardening update!

Coming Along
San Marzano Tomatoes: They're exceding every possible expectation. The plants in the upper bed have reached the tops of the double height ladders and although the three in the lower bed are not as tall, they easily match the others for quantity of fruit. We got our first ripe tomato from the lower bed on July 3rd. and now there are quite a few beginning to color. I'm a little concerned about the wilting leaves, but the plants seem otherwise healthy.

I didn't think I'd start needing to buy quart jars until August...

Saturday, June 23, 2012

Gardening 2012 - Thunderstorm Update

Rolled Zucchini

Friday evening we had the first real thunderstorm of the season. I managed to get the lawn mowed before it started and although there were a few flickers, the power stayed on. This morning I went out to see how the garden had fared, particularly the tomatoes, as they have gotten rather tall.

As you can see, the zucchini got sort of rolled over in the wind. Although a few of the male blossoms broke off, they're none the worse for the experience.

You can't hide anymore

And it was easier to trim off a couple unfertilized zucchini that were hiding underneath (they'll gradually decay if you don't).

Eggplant!

The eggplants don't seem to have noticed the storm at all. As you can see we'll be getting plenty of these purple beauties this year. The big one on the lower right is now in the kitchen awaiting it's fate.

Some of the pepper plants got knocked over. Since they're all a little on the spindly side, I took the PVC pipes we used early in the spring to support a frost cover and converted them to stakes.

Almost 6 feet tall

And then there are the tomatoes. These San Marzano plants are huge and are going to need some careful pruning. A couple branches were partially broken in the storm so they'll have to come off and a few other branches are intruding on the onions and Swiss Chard.

Monday, May 28, 2012

Gardening 2012 - Memorial Day Update

San Marzano Tomatoes 6 weeks after transplant
Back in Minneapolis, this is the weekend we used to set out tomatoes and other cold sensitive plants. But of course, things get warmer sooner these days and if you've been following along you'll recall that we planted out our tomatoes on April 15th! Anyway, six weeks later those scrawny plants have grown into exceptionally vigorous vines that are nearly four feet tall. Since it's apparent they'll easily over-top the ladders I bought, I've ordered another set to extend the ones already in place.


The peppers and eggplants in the front bed are starting to catch up now that they're getting sunlight before noon. It's a good reminder that even though it was warm enough to plant out in mid-April, the Earth is still in the same orbit around the Sun, still tilted 23.44 degrees and for plants like these, there's just not enough light in the day at that time of year to really get them growing well.


The zucchini has also recovered from it's too early planting and we actually have our first baby squash. This is a spot where it's looking like the plastic mulch is going to be a huge benefit. Obviously it keeps down the weeds (even the bamboo that's still trying to grow under there). It also helps keep the soil moist and it keeps the tender plants off the dirt which means we'll have clean zucchini with (hopefully) little or no spoilage.

In the rest of the garden the second batch of cima di rapa has had it's final thinning. I've replanted Swiss Chard because the first batch cima di rapa shaded the original planting so much it was hopelessly stunted. The carrots and beets are coming along. The onions in the old bed are doing quite well while  those in the upper bed have fallen a bit behind. That's likely attributable to the fact that the old bed has had the benefit of a decade of organic cultivation and is far richer and fluffier at this point.

Sunday, May 13, 2012

Gardening 2012 - Mid May Update


Things are happening in the garden! The San Marzano tomatoes have recovered from the little cold snap and are almost half way up the towers.


In the old lower bed the onions are doing well and as soon as I get done typing this, I'll thin the cima di rapa. Just to the left of the onions we've added a few rows of carrots and replanted the beets. Now that temperatures are well into the 70's they should all be sprouting in a matter of days.


Earlier in the week I picked up 4 cheap plastic buckets. They're a classic piece of low-budget container gardening and make excellent pots for tomatoes. So we drilled 5 half inch holes in the bottoms and filled them with potting mix topped off with one Roma tomato plant each.

While it's possible I'll have way too many tomatoes this summer, this will give us a chance to compare the performance and taste of "real" San Marzano tomatoes and the modern Roma hybrid.


In the new front bed the eggplants are doing quite well, but the peppers don't seem real happy. It's still early though and they may still be a little stunted from the cold snap a couple weeks ago. Or... it might be because I forgot to poke some holes in the plastic so rain water could reach the soil. Whichever it is, the weather is now warm and the holes have been poked.

On the other hand the rest of the container plants are very happy. Obviously I was able to bring in the big pot for a couple evenings, so that eggplant suffered not at all on those cold nights.



Sunday, April 15, 2012

Gardening 2012 - Planting Part 1

It's planting time! It may seem early but in fact night time temperatures have been in the mid-40's for a few weeks and the forecast has lows of around 50 for the rest of the month.

Tomatoes

 

San Marzano Tomatoes, Parsley, Thyme & Basil
This year we're trying red plastic sheets as "mulch" for the tomatoes. The theory (supported by studies at Montana State University and Penn State) is that the red plastic reflects the wavelengths of light that react with phytochrome and encourage more rapid growth. The stuff comes in big rolls and also 3x3 sheets - the exact right size for our little raised beds. It has hundreds of tiny holes to allow water to penetrate to the soil. (In theory anyway - that little puddle in the right foreground doesn't seem to want to cooperate.)

After leveling the soil and pinning the plastic down with landscape fabric pins, we marked and cut three "X" shaped openings where we want the tomato plants. Then we pulled back the flaps, dug planting holes, mixed in a handful of ground eggshells and popped in the tomato plants. Because San Marzano tomatoes are indeterminate, we're using towers rather than the more common cages. There's another almost identical planting in the new "upper" bed with the Cima di Rapa for a total of six San Marzano plants.

Eggplant

Eggplant, Parsley, Thyme & Basil
It's still just a little early for eggplant, but I popped one into a container so I can bring it in if  night temperatures threaten to drop below 50 F. There are parsley, thyme and basil planted around the outside edge of the pot.

Coming soon: Peppers, Zucchini, and the rest of the Eggplant

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